Packages of 500g, 1kg and 2kg
Roll pastry
Dough for preparing pastries after adding fillings. Recommended for the general population and food service.
Method of preparation
Remove the dough from the refrigerator at least 2 hours before assembling the pastries. Fry the pastries in a good amount of hot oil. This way you will get a crispy and dry dough.
Ingredients
Wheat flour enriched with iron and folic acid, animal fat, soybean vegetable oil, refined salt, vinegar and preservatives, potassium sorbate and calcium propionate.
Indications
- CONTAINS WHEAT AND SOY DERIVATIVES
- MAY CONTAIN MILK
- RYE
- BARLEY AND OATS
- CONTAINS LACTOSE
- CONTAINS GLUTEN
Nutritional information
Amount per serving
%DV (*)
(*) % Daily Values based on a 2000 kcal or 8400 kJ diet. Your daily values may be higher or lower depending on your energy needs.
Our Lines
Commercial Line
The Massa Palha Commercial Line was created especially for supermarkets, distributors and other points of sale that are looking for superior quality products to offer their customers.
Food Service Line
Massa Palha's Food Service Line was developed to meet the needs of commercial establishments, such as pizzerias, restaurants and catering, which seek practical, tasty and high-quality products.